S'mores Cookie Bars
Part classic campfire classic and part cookies, these s'mores cookie bars are a match made in dessert heaven!
Print Recipe
Equipment
- Mixer
Ingredients
- ½ cup unsalted butter (softened)
- ⅔ cup brown sugar
- 1 egg
- 1 teaspoon vanilla
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup all-purpose flour
- ¾ cup crushed graham crackers (about 4 crackers)
- ½ cup marshmallow creme
- ½ cup milk chocolate chips
Instructions
- Preheat oven to 350℉ and line 8x8 baking dish with parchment paper.
- Cream together butter and sugar. Then gently beat in egg and vanilla.
- Mix in baking soda , salt, flour, and crushed graham crackers until dough forms.
- Press 3/4 of the dough into the baking dish. Then, gently spread the marshmallow creme over the top and sprinkle with chocolate chips.
- Gently press the remaining dough on top of the bar mixture. There should be some marshmallow creme and chocolate chips visible.
- Bake for 20-25 minutes or until golden grown.
- Let cool completely before cutting and serving.